The Butcher: Roxanne Bones Out a Tenderloin | Exclusive | History
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Judge Roxanne shows how to bone out a whole tenderloin. #TheButcher
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Throughout history, the skilled craft of the butcher has been essential to human survival. Today, there are thousands of people who continue this noble tradition but only a select few with the right expertise can be considered a “Master Butcher.” Now, for the first time comes an extreme, high-stakes competition where best-in-class butchers battle in a showdown designed to put their knowledge, strategy and technique to the ultimate test. With their sharp knives and even sharper skills, these butchers carve their way through painstaking challenges, use their expert talent to adapt to historical twists, and reveal the fascinating secrets of the butcher’s world.
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#Butcher #Roxanne #Bones #Tenderloin #Exclusive #History
MEAT
First 😀
I love your vids and I’m 10 but I sell like it plz do more
And I liked it
To all my people and others that TRULY cleave to us check out this verse I just dropped called EARS TO HEAR
and there goes the t‑bone steak
You weel KEEL!
I’m vegetarian and this video made me sick! I wonder why this is on History Channel!
Great vid, great info. I never knew that about well done request. What about medium to medium-well(ish)?
Dont go eat there if you want well done beef. Lol you get rhe worse part of the beef as she said at the end
Female butcher? Gross! Unbecoming of a lady
Well Done please 🍖
Just not cool. Love my meat, but I prefer not to see them butcher it. She’s manly don’t ya think?
i don’t need pornhub anymore
I knew a cook who would just send out chicken breast when asked for a well done steak 🤷♀️😅
Over trimmed lol. Shoulda just taken the silver skin off by angling knife upwards against it, literally so much waste.
If you want even cut filets just cut the short loin on the bandsaw then bone out the filet. Done. No need to trim fat before slicing
Marriage material — this girl is awesome.
Thank you, Judge Roxanne. That was simply awesome ! 😍😍
I love your attitude to any orders for ‘well done’ meat. 😱
It’s blue to rare for me please. 😊 (Depends on if I know the chef.….)
Thank you HISTORY for hosting my uncle Sean Kelley on the show The Butchers. When we found out that he won the $ 10,00, we were all so shocked. I still can’t believe that he won. I’m just so proud of him.
Stupid giving a customer the worst piece just because they don’t it still moving.
I love the shot at people who order meat well done at a restaurant. Those people are meat heathens and they deserve bad cuts!
That the smallest tenderloin I ever saw must be a from a cow that wasn’t ready to be butchered.
Ironically, I made filet mignon over the weekend.